• 12 October 2018

    Midwest Tour Gaël Faye: October 22-24

    Author & hip-hop artist Gaël Faye will be in the Midwest this month to talk about his bestseller novel Small Country which won the Prix Goncourt des Lycéens and is published in thirty countries around the world!

  • 11 October 2018

    Elmhurst (IL), Nov. 7 @ 7 p.m. The Face of Integration in Europe

    Join the Elmhurst College and the AATF in celebrating National French Week featuring keynote presentation The Face of Integration in Europe, a conversation with Consul General of France in Chicago Guillaume Lacroix. FREE - Open to all

  • 4 October 2018

    à la carte 2018 - Celebrating French gastronomy and wine throughout the Midwest

    The 4th annual French Food Festival à la carte 2018 will take place in Chicago and throughout the Midwest from October 7th–14th. For one week, everyone is invited to experience the many flavors of France!

  • 4 October 2018

    Oct. 18-20 - City / Cité St. Louis

    City/Cité St. Louis is the fourth event in the series, “City/Cité: A Transatlantic Exchange,” launched by the French association Métro-Univers-Cité and the Cultural Services of the French Embassy in Chicago in 2015, in collaboration with partners in France and the United States.

  • 26 September 2018

    France-Chicago: 2019 Call for Proposals is now open!

    The 2018-2019 call for proposals of the France And Chicago Collaborating in The Sciences (FACCTS) program is now open until December 3, 2018. FACCTS is a program designed to enhance science at the University of Chicago, Fermilab, and Argonne National Laboratory, by encouraging closer relations between researchers in the Midwest and high-level research teams and institutions of higher (...)

    News

    Culture - Education

    JPEG - 16.9 kb

    à la carte Midwest 2018 is back!

    GIF
    We are thrilled to announce the 4th annual French Food Festival à la carte 2018 taking place in Chicago and throughout the Midwest from October 7th–14th. For one week, everyone is invited to experience the many flavors of France.